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FINEST SELECTED PRODUCE FOR OUR MENUS

Dairy products fresh from local supplies, Briddlesford Dairy

Dairy from Isle of Wight Cows

Briddlesford Dairy Farm

We understand the importance of sourcing quality ingredients, which is why we have partnered with Briddlesford dairy farm to supply all of our dairy products. Their award-winning milk, cream, cheese and butter make every dish more indulgent, and elevate the flavour of our barista coffee.

Fresh fruit picked locally on the Isle of Wight

Fruits freshly picked on the Isle of Wight

Godshill Orchard

Experience the freshness of our fruits in every bite at our restaurant. We are proud to source all of our fruits, including the juices, from the amazing Godshill Orchards. With a variety of fruits like apricots, cherries, and apple juice.

Vegetables grown and freshly picked for the restaurant in Cowes

Vegetables grown on the Isle of Wight

Living Larder & DJ Hunts

We are committed to using only the freshest ingredients in our dishes. We have built great relationships with local suppliers; Will Steward at Living Larder and DJ Hunts, to ensure that we are able to harness the fantastic seasonal produce that is available on the island. Every ingredient on your plate is chosen with care and attention to detail.

Honey jars from honey bees sourced on the Isle of Wight from local hives

Honey from Isle of Wight hives

Isle of Wight Honey

We are proud to use various types of honey made by Island honey makers. From our local beef dish to your lunch time coffee, we incorporate the unique flavours of local honey to enhance our dishes. Enjoy a touch of island sweetness in your coffee or try our unique dishes for a one-of-a-kind dining experience.

Cheese from local supplier the Isle of Wight Cheese Company includes Gallybagger and cheddar on a cheese board with our wine pairing service

Cheeses from Island dairy farms

Isle of Wight Cheese Company & Briddlesford Dairy Farm

When it comes to cheese, we don’t compromise on quality. That’s why we use only the best, award-winning island cheeses in our dishes. From Briddlesford Cheddar to the rich and mature Gallybagger, we’ve got something to suit every palate. Come and discover the true taste of Isle of Wight cheese at House.

Steak Meat Isle of Wight freshly reared local farmers

Meat & Poultry from IOW farmers

Island Reared

We are committed to supporting our local farmers by using only the best Island-reared meat and poultry. Despite the fact that the Island has no abattoir, we have found exceptional local sources for our meat. Choose from our delicious selection of dishes and taste the difference that fresh, locally-sourced meat and poultry can make.

Eggs from Isle of Wight farms to use in our delicious dishes and cocktails

Eggs from local free range farms

Island Farm Eggs

Experience the difference in our dishes with locally sourced eggs from Island farms. From rich and creamy desserts to bespoke cocktail creations, we use fresh and high-quality eggs to add a delicious touch to everything we offer. Taste the freshness in every bite at House today.

Wine from Isle of Wight vinyards

Adgestone Vineyard

At House, we take pride in our use of Adgestone Vineyard wines in our dishes. We believe that using local produce is key to a memorable dining experience, and the quality of Adgestone Vineyard wines is undeniable. Our wine-infused dishes and stock sauces are a delicious testament to our commitment to using only the best ingredients in our kitchen.